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Vanillin CAS NO.121-33-5
- FOB Price: USD: 1.00-1.00 /Metric Ton Get Latest Price
- Min.Order: 1 Kilogram
- Payment Terms: L/C,T/T
- Available Specifications:
99%(1-5)Metric Ton
- Product Details
Keywords
- 121-33-5
- Vanillin
- Vanillin natural
Quick Details
- ProName: Vanillin
- CasNo: 121-33-5
- Molecular Formula: C8H8O3
- Appearance: White powder
- Application: Flavor & Fragrance Intermediates
- DeliveryTime: Within 2 weeks after order confirmatio...
- PackAge: 25KG/Drum
- Port: Qingdao Port
- ProductionCapacity: 2000 Metric Ton/Year
- Purity: 99%
- Storage: Store in cool and dry place, away from...
- Transportation: By sea or by air
- LimitNum: 1 Kilogram
- CAS: 121-33-5
Superiority
| Product Name: | Vanillin |
| Synonyms: |
VANILLINE;VANILLIC ALDEHYDE;VANILLIN;VANILLA;VANILLINUM;Vanilin; VANILLIN FOOD GRADE,100%FINE MESH;vamillic aldehyde |
| CAS: | 121-33-5 |
| MF: | C8H8O3 |
| MW: | 152.15 |
| EINECS: | 204-465-2 |
| Product Categories: |
Aromatics;Intermediates & Fine Chemicals;Isotope Labelled Compounds;organic chemical;Aldehydes;Bioactive Small Molecules;Building Blocks;C8;Carbonyl Compounds;Cell Biology;Chemical Synthesis;Organic Building Blocks; Pharmacopoeia;Pharmacopoeia A-Z;FOOD ADDITIVES;PHARMACEUTICALS; Food and Feed Additive; FINE Chemical & INTERMEDIATES;V;Polyether Antibiotics;Analytical Reagents; Analytical/Chromatography;by Application;Derivatization Reagents; Derivatization Reagents HPLC;HPLC Derivatization Reagents;Nutrition Research; Phytochemicals by Plant (Food/Spice/Herb);Vaccinium myrtillus (Bilberry); Zingiber officinale (Ginger);Food & Feed ADDITIVES;Aromatic Aldehydes & Derivatives (substituted);Analytical Chemistry;TLC Stains;Food & Flavor Additives; Flavor;Inhibitors |
| Mol File: | 121-33-5.mol |
Details
| ITEM | Standards | RESULTS |
| Appearance | White to pale yellow crystal like powder | Conforms |
| Odor | Odor Has a sweet, milk and vanilla aroma | Conforms |
| Solubility (25 °C) |
1 gram completely dissolves in 3ml 70% or 2ml 95% ethanol, and makes clear solution |
Conforms |
| Purity (GC) | 99.5% Min | 0.9998 |
| Loss on Drying | 0.5% Max | 0.0001 |
| Melting Point (°C) | 81- 83 | 82.3 |
| Arsenic (As) | ≤ 3 mg/kg | < 3 mg/kg |
| Mercury (Hg) | ≤ 1 mg/kg | < 1 mg/kg |
| Total Heavy Metals (as Pb) | ≤ 10 mg/kg | < 10 mg/kg |
| Residue of Ignition | ≤ 0.05% | 0.0001 |