Sucralose CAS: 56038-13-2 CAS NO.56038-13-2
- FOB Price: USD: 1.00-2.00 /Metric Ton Get Latest Price
- Min.Order: 5 Metric Ton
- Payment Terms: L/C,T/T
- Available Specifications:
99%(1-5)Metric Ton99%(5-20)Metric Ton
- Product Details
Keywords
- Sucralose
- 1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl-4-chloro-4-deoxy-alpha-D-galactopyranoside
- 56038-13-2
Quick Details
- ProName: Sucralose CAS: 56038-13-2
- CasNo: 56038-13-2
- Molecular Formula: C12H19Cl3O8
- Appearance: white powder
- Application: Nutrition Enhancers, Sweeteners
- DeliveryTime: Within 2 weeks after order confirmatio...
- PackAge: 25KG/drum
- Port: Qingdao Port
- ProductionCapacity: 1000 Metric Ton/Year
- Purity: 99%
- Storage: Store in cool and dry place, away from...
- Transportation: By sea or by air
- LimitNum: 5 Metric Ton
- CAS: 56038-13-2
- Molecular Formula: C12H19Cl3O8
Superiority
Product Name: 56038-13-2
Synonyms: 1,6-dichloro-1,6-dideoxy-beta-d-fructofuranosyl4-chloro-4-deoxy-alpha-d-gala;4,1’,6’-trichloro-4,1’,6’-trideoxy-galacto-sucrose;alpha-d-galactopyranoside,1,6-dichloro-1,6-dideoxy-beta-d-fructofuranosyl4-ch;ctopyranoside;loro-4-deoxy-;1,6-DICHLORO-1,6-DIDEOXY-BETA-D-FRUCTOFURANOSYL-4-CHLORO-4-DEOXY-ALPHA-D-GALACOTOPYRANOSIDE;1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl 4-chloro-4-deoxy-alpha-D-galactose;SUCRALOSE
CAS: 56038-13-2
MF: C12H19Cl3O8
MW: 397.63
EINECS: 259-952-2
Product Categories: Miscellaneous Biochemicals;pharmacetical;Oligosaccharide Compounds;Nutritional Supplements;Sweeteners;Oligosaccharides;Ring Systems;Food & Flavor Additives;Food Ingredients;HISTOSTAT
Mol File: 56038-13-2.mol
Details
specification | Components: | Guaranteed Analysis: |
Appearance | white crystalline powder | |
Purity (by HPLC) | 98.0-102.0 | |
Odor | Odorless Odorless | |
pH | 5.0~8.0 | |
Residue on Ignition | NMT 0.70% | |
Hydrolysis Substances | Pass tests | |
Related Substances | Pass tests | |
Moisture | NMT2.0% | |
Methanol | NMT 10mg/kg | |
Heavy Metals | NMT 10mg/kg | |
Lead(Pb) | NMT 3.0mg/kg | |
Arsenic (As) | NMT 3.0mg/kg | |
Total plant count | NMT 250 cfu/g | |
Yeast & moulds | NMT 50 cfu/g | |
Escherichia Coli | Negative | |
Salmonella | Negative | |
Staphylococcus Aureus | Negative | |
Pseudomonas aeruginosa | Negative |